ZENBEE FARM

享和3年に初代井上善兵衛が田村の地でみかんづくりをはじめてから200年以上経ちます。善兵衛は優れた機械もない時代に山の急斜面へ石垣を積み、みかんづくりを始めました。日本屈指のみかんづくりに適した地「田村」で、次なる２００年先も続く農園として「善兵衛農園」は歩んでいきます。

Over 200 years ago, in 1803, our founder Zenbei Inoue began cultivating mandarins in Tamura, a land renowned as one of the best places in Japan for citrus growing. Without modern tools, he built stone terraces on steep mountain slopes and started a tradition that continues today. As we carry on his spirit and craftsmanship, Zenbei Orchard is committed to shaping the next 200 years of mandarin cultivation.